Tuesday, January 6, 2009

The Black Label Blend Shines at City Burger


Photographs by Robyn Lee


I review a ground breaking burger over at AHT

6 comments:

therealchiffonade said...

I am so pleased with your post and the fact that you have eliminated that terrible guy from commenting on your website.

Yes, as a navtive of Brooklyn, I adore the La Frieda brothers and what they are about.

Louise

Nick said...

Apparently I have not eliminated anyone from commenting on my website.

Always Eating said...

Need to get over here, thanks Nick for the great writeup. I'll get it soon and write it up myself as well.

AquaPro said...

Count me as one of those people who find a "musky" tasting burger offputting, sorry.

Nick said...

@ Aquapro No need to apologize, to each their own. But don't knock it until you try it. I will say that if you like dry aged steak you will love the burger. It is musky i only the best sense of the word.

Chuck said...

I gotta try it... I love dry aged steak. Can't wait.